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Prep Time
Cooking Time
Serves
Wash berries, grapes and green leaves. Drain, ensuring they are dry.
Roughly chop walnuts.
Place green leaves in salad bowl. Add berries, grapes and walnuts. Crumble fetta on top.
Drizzle with dressing of your choice. Our picks are balsamic vinaigrette or cranberry sauce.
Done. So easy!
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