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Oven-Baked Potatoes with Pumpkin Seeds, Garlic & Herbs

Prep Time

10
Mins

Cooking Time

60
Mins

Serves

4 large potatoes

100g pumpkin seeds

4 cloves garlic

1 tbsp basil

1 tbsp rosemary

olive oil

salt & pepper

Preheat oven to 180°C.

Peel potatoes and cut into wedges.

Place potatoes in a baking dish and generously drizzle with olive oil, covering each potato with oil.

Place garlic and pumpkin seeds on and around potatoes.

Sprinkle basil and rosemary on top of potatoes, season with salt and pepper.

Bake for 1 hour (fan forced).

Once cooked, allow to cool for a few minutes before serving.

Goes perfectly with...

Florentine Chicken Filos

Chicken Kievs

Cheese & Chive Chicken Wellingtons

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Oven-Baked Potatoes with Pumpkin Seeds, Garlic & Herbs

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Goes perfectly with...

Florentine Chicken Filos

Chicken Kievs

Cheese & Chive Chicken Wellingtons

let's get social

join Lenard's Lovers

Receive offers, news, cooking tips & more

Lenard's

Connect with us

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Oven-Baked Potatoes with Pumpkin Seeds, Garlic & Herbs

Share

Goes perfectly with...

Florentine Chicken Filos

Chicken Kievs

Cheese & Chive Chicken Wellingtons

let's get social

join Lenard's Lovers​

Receive offers, news, cooking tips & more

Lenard's

Connect with us

Browse our full range

Browse your local store

join Lenard's Lovers